Meet The Chefs

Eklins Soriano works as a Sous Chef and is responsible for our à la carte dishes and our exclusive culinary VIP and event highlights with his passionate cooking soul in our Cast Iron Grill kitchen. He loves to develop new flavor creations and surprise with exciting combinations. He ensures that every dish is not only a feast for the palate but also an experience.

Susan Zerge works as a Sous Chef and enchants you not only with creative à la carte dishes but also ensures exclusive culinary VIP and event highlights. She is the master of patisserie and surprises with unique desserts that delight your senses. Her attention to detail and innovative ideas make every dish a flavorful experience. Enjoy her culinary masterpieces in our Cast Iron Grill Restaurant.